We used to sit next to each other (not by choice) when we were in primary school. Little did I expect the little chubby boy who used to 'bully' me in school is now the owner of Malaysia's first acid jazz restaurant & bar located in Empire Damansara.
As I approached the restaurant, I could smell food cooking. I couldn't tell exactly what went into my olfactory receptors because I smelled Pasta, Curry, Pizza, Mushroom... I think. I flipped thru the menu and learned that this is an Asian fusion restaurant.
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As I approached the restaurant, I could smell food cooking. I couldn't tell exactly what went into my olfactory receptors because I smelled Pasta, Curry, Pizza, Mushroom... I think. I flipped thru the menu and learned that this is an Asian fusion restaurant.
From top : Alfredo, Pesce Nero Di Pesto, Signature Beef Fukkien Chow.
The menu consisted of an approximate 10-15 pages. So, you can imagine the variation of food they are offering. You will never run out of choices!
Of all, I love their Tiramisu the most.
Rum is being substituted with Brandy giving the taste buds an entirely new experience.
The place.
Took this picture at the boss's favourite corner :P
Here's the boss, Boon.
And my high school best buddy, Elene, who now assist in the running of the restaurant.
Level 3 is a Bowler Room for live performances.
Chillout in the Bowler Room with drinks of your choice.
Porcélene
Empire Damansara, Jalan PJU 8/8A, Damansara Perdana.
Operation Hours:Daily, noon through late.
Tel:03-4065-0039 begin_of_the_skype_highlighting
Tweet me @janeschwan